The Impossible Burger
a Delicious Burger Made Entirely from Plants. Cooked Your Way and Served on an Organic Wheat Bun with Lettuce, Tomato, Onion, Mayo, and a Dill Pickle. Served with Chips.
$15.48 per serving
Carnita Grinder
Our Slow Braised Pork Carnitas Served on a Crisp Organic French Roll with Sautéed Peppers, Onions, Fresh Jalapeños, Melted Mozzarella Cheese and Cilantro. Served Hot with Your Choice of Chips and a Side of Poblano Cream Sauce
$10.99 per serving
BB BLT
BuzzBrews Phat Bacon Slices, Lettuce, and Tomato Sandwich Served with Mayo on an Organic Crisp French Roll. Served with Chips.
$13.48 per serving
Deluxe Buzz Burger
A Charbroiled 7oz. Black Angus Beef Patty on Our Homemade Organic Wheat Bun with Sautéed Mushrooms, Garlic, Onions Topped with Lettuce, Tomato, Onion and Mayo. Served with Chips.
$14.47 per serving
Baby Huey's Burger
Charbroiled Chicken Breast Served with Roasted Poblano Peppers, Red Onion, Lettuce, Tomato, a Dab of Mayo and Mozzarella on a Warm French Roll. Served with Chips.
$14.48 per serving
Buzz Club
Grilled Turkey, Hickory Smoked Bacon, Ham, Lettuce, Tomato, Onion, Mayo and Melted Mozzarella Cheese on Grilled Organic White Toast. Served with Chips.
$13.48 per serving
Oh My, Fajita
Charbroiled Chicken or Steak Fajita, Onions and Peppers with Pico de Gallo, Sour Cream, Rice, BB Black Beans and Flour Tortillas
$13.99 per serving
Chicken and the Egg
Grilled 6oz. Chicken Breast Served with Scrambled Egg Whites, Garlic Marbles, Griddle Tomatoes, and a Side of Poblano Cream
$11.99 per serving
Impossible Meat Bowl (Vegan)
Sweet Potato Hash and Rice, Black Beans, Spinach, Corn, Mushrooms, Chopped Tomatoes and Avocado. Topped with Vegan Cheese and Impossible Meat.
$14.98 per serving
Impossible Meat Wrap (Vegan)
Spinach Tortilla with Impossible Meat, Tomato, Sautéed Onion and Mushroom, and Vegan Cheese. Served with a Side of Yukon Gold, Garlic Potatoes
$12.99 per serving
All prices exclude sales tax, service/delivery and travel charges. Although menu items marked GF do not have ingredients containing gluten and are cooked/prepared using dedicated serving kitchen utensils, they are prepared in the same facility and ovens as menu items containing gluten. Cohost nor the restaurant can guarantee that these menu items are 100% free of gluten as there is always a possibility of trace amounts crossing over from other kitchen areas.